ARTIE'S

J. Russell a month ago

A couple visits in and Artie's continues to impress. We went big with friends this time: the Maple Bacon pizza and the Santo, plus two pastas, the farmer's salad, and green beans. The Maple Bacon pizza was the standout, with that classic Neapolitan char, generous pancetta, and a crust so good we asked for extra dipping sauce just to make sure none of it went to waste. We each got drinks too, and my Manhattan was exquisite, perfectly balanced. Everything else held its own too, fresh, well-balanced, and clearly made with care. There's a parking lot in the back, which is a nice bonus if you're driving in. Great spot for a group dinner where everyone wants to share a little of everything.

Hildy 4 months ago

My first dine-in experience at Artie’s in Maplewood was excellent from start to finish. I arrived around 5:15 p.m. on a Saturday and was immediately greeted warmly by the hostess, who seated me right away in a comfortable area. The restaurant was lively and busy with many families and groups, but the noise level still felt very manageable and pleasant. The atmosphere struck a great balance between energetic and relaxed. I ordered the meatballs, the maple bacon pizza, and a Sbagliato, all of which were delicious. The drink was especially well made and refreshing. The waitstaff throughout the evening were attentive, professional, and genuinely pleasant. Overall, the experience felt welcoming, organized, and enjoyable. I would definitely return and would happily bring friends or family in the future.

Linh Tran 4 months ago

My sister and I decided to give it a try today for a quick lunch and check out the pastries. Luckily we found parking in the back (which I didn’t know after passing it the first time around), and there was no wait time. ***The location is a bit odd and hidden in an industrial/warehouse area so don’t think you’re going in the wrong direction! The pastries look all so good, and I honestly wanted one of each 😍, but settled with 5. The croissants were are so fresh and flaky - the one with Nutella was my fav! We order for lunch the meatball app with side of bread, and the prosciutto sandwich. Both were very good, and would get the meatballs again and next time try the pizzas. I personally wish there was more space in between tables where we were seated. I felt I was on top of the other guest next to us. Overall will be back when I’m in the area again, and would recommend others to give them a try! It’s def a hidden gem.

Nij Chawla 5 months ago

Formerly Arturo's Nice modern, chill vibe Amazing food - really! Good fast service. Legendary - as good as it gets • Santo Pizza - (pork sausage) - Napoletana style meets NY style - insane * crunchy at base but chewy inside the crust - wow • . • Olive Oil Cake * - amazing texture - slightly crumbly yet moist • * • Some type of Loved it - order every single time • Meatballs *** • . • Papardalle Cinghialle (wild boar, mushroom) ****** Meh - average • Fire roasted vegetables • . • Margherita - good crust - but overall soggy • Orecciette pasta - al dente - overall meh • . • Strawberry Rhubarb cake

Venus M 6 months ago

Never disappoints and have been coming to Artie’s since it was Arturo’s in old location. Loved that the favorite cinghale pasta is with pappardelle vs the penne We tried the daily pasta which was wonderful Pizza as usual and meatballs always fantastic (am dying to find out the recipe of the meatballs! Which is the most moist ever) We always buy some pastries whole there and whatever that almond brioche sort of French toast was was soooo good this AM… that needs to stay on the weekly rotation if not already Only wish is a few more pasta options even one or two more would be nice And the acoustics is a bit loud but will not deter from coming back! We always need to be loud when talking to each other in case others are liking for quiet